Organic Honagone Soppu/Ponnaganthi/Ponnanganni Keerai

Organic Honagone soppu is the Kannada name for Sessile Joyweed. It is a highly nutritious perennial herb found across tropical regions and is a staple in South Indian cuisine.

Health Benefits :

This green is celebrated in traditional medicine for its cooling and restorative properties. 

Eye Health: Traditionally believed to improve vision and treat night blindness.

Nutrient Rich: High in iron, vitamins, and minerals.

Digestive Aid: Used as a natural laxative and diuretic.

Hair & Skin: Often used as an ingredient in medicinal hair oils to promote growth.

Palya: A dry stir-fry with grated coconut, onions, and green chillies.

Bassaru: A traditional watery curry made with the stock drained from boiling the leaves and lentils.

Bhajji/Chutney: A side dish often paired with rice or ragi mudde.

Pulao: A nutritious addition to rice-based dishes