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Organic Squash (Pumpkin)

  • The vegetable is high in vitamins A, B6, and C, folate, magnesium, fiber, riboflavin, phosphorus, and potassium. That's a serious nutritional power-packed veggie. Yellow squash is also rich in manganese. This mineral helps to boost bone strength and helps the body's ability to process fats and carbohydrates.
  • Health Benefit:
    Helps in cholesterol controlling and weight reduction programs.
    Helps to promote better sleep.
    It gives Better Immunity 
    Helps to maintain Younger looking skin.
    Provide sharper Vision.
  • Nutrients:
    Vitamin - A,C,E,K. 
    Minerals - Calcium, Copper, Iron, Zinc